Lasagna
Lasagna

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, lasagna. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. Recipes and tips for terrific lasagna. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they Lasagna is one of those dishes that firms up a lot as it sets.

Lasagna is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lasagna is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook lasagna using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Lasagna:
  1. Prepare 1 lb italian sausage
  2. Make ready 1 prego tomato sauce
  3. Get 1 pepperoni, diced
  4. Get 1 dash garlic salt
  5. Take 1 small onion, chopped
  6. Prepare 1 Lasagna noodles- no boil
  7. Take 1 packages 32oz ricotta cheese
  8. Take 1 1/2 lb mozzarella cheese
  9. Prepare 1 cup diced portobello mushrooms-optional
  10. Prepare 1 dash cooking spray

Lasagna Bolognese is a typical dish of Emilia Romagna, in particular of the city of Bologna. In Italy Lasagna Bolognese is a typical Sunday lunch dish or the main course for festivities and anniversaries. Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with.

Instructions to make Lasagna:
  1. Brown italian sausage, onion, and mushrooms, add garlic salt
  2. When italian sausage is almost done, add pepperoni cook untill slightly crispy and italian sausage is brown.
  3. Add prego sauce to pan. Fill jar 1/3 way with water mix to get remaining sauce, add to pan and simmer until warm.
  4. Coat bottom of baking dish with a light spray of non stick spray.
  5. Add a very thin layer of sauce mix to coat bottom of pan
  6. Place layer of noodles down.
  7. Cover noodles with1/3 (depending on how many layers you want) package of ricotta cheese
  8. Spread 1/3 (depending on how many layers you want)of the sauce mixture over noodles and ricotta.
  9. Sprinkle mozzarella cheese over sauce.
  10. Repeat steps 6-9 until you reach desired number of layers. I usually do 2 not counting the top.
  11. On the top layer, place noodles, cover with remaining sauce and mozzarella cheese.
  12. Cover pan with foil-tent foil
  13. Remove foil and broil on high until cheese is toasted.
  14. Bake at 350° for 45-60 min or until noodles are soft.
  15. Remove foil and broil on high until cheese is golden
  16. Let sit for 10-15 minutes.

This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. Lasagna is both a type of noodle and a dish made with that noodle; when pluralized, lasagna noodles are known as "lasagne". Grated Parmesan cheese is often added to lasagnas.

So that is going to wrap this up with this special food lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!