Mimi's Glazed Salmon Fillet
Mimi's Glazed Salmon Fillet

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, mimi's glazed salmon fillet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mimi's Glazed Salmon Fillet is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Mimi's Glazed Salmon Fillet is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mimi's glazed salmon fillet using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mimi's Glazed Salmon Fillet:
  1. Make ready 1 1/2 cup packed brown sugar
  2. Prepare 6 tbsp butter, melted
  3. Take 3 tbsp 3 -6 T lemon juice
  4. Get 3/4 tsp cayenne pepper
  5. Make ready 1 salmon fillet (about 2 lbs)
  6. Make ready 1 lemon pepper seasoning
Instructions to make Mimi's Glazed Salmon Fillet:
  1. In a small bowl, combine first four ingredients;mix well. Remove 1/2 cup to a saucepan; simmer until heated through. Set aside remaining mixture for basting.
  2. Sprinkle salmon with lemon pepper. Place on grill skin side down. Grill, covered, over medium heat for 5 minutes. Brush with reserved brown sugar mixture. Grill 10-15 minutes longer, basting occasionally.
  3. Serve with warmed sauce.

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