Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, 3j's adobong tilapia. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
3J's Adobong Tilapia is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. 3J's Adobong Tilapia is something which I’ve loved my whole life.
An easy to cook tilapia stewed in vinegar, soy sauce ,ginger and garlic. The same method of cooking pork adobo. #adobongtilapia #tilapiarecipes #fishrecipes R-U-L-E-S!!! Para hindi masayang at mapunta sa spam, paki.
To begin with this recipe, we must first prepare a few ingredients. You can have 3j's adobong tilapia using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 3J's Adobong Tilapia:
- Prepare 1/2 kg tilapia or any kind of fish
- Take 6 clove garlic, peeled
- Make ready 1 cup vinegar
- Prepare 1/3 cup water
- Take 1 tbsp soysauce
- Make ready 1 tbsp salt
- Prepare 1 tsp cooking oil
- Make ready 1 tsp chicken powder
- Prepare 1 tsp pepper
Adobong manok, often called "chicken adobo," is often considered the national dish of the Philippines. Adobong Manok. (Filipino chicken in vinegar sauce). Adobong Sitaw Recipe is another mouth-watering Filipino dish. Adobong Sitaw is a combination of string beans and meat braised Cooking Adobong Sitaw is very similar to pork or chicken adobo but instead of using only pork or chicken as the main ingredient we.
Steps to make 3J's Adobong Tilapia:
- Clean the fish well, arrange in a shallow pan. Add all the ingredients.
- Let it boil ,then lower heat simmer for about 15 to 20 minutes.
- In a serving plate, arrange fish then pour the sauce on top.
- Serve with rice or vegetables salad, if u desired.
In a medium frying pan over medium heat, heat oil. Next, bring it to a boil then let it simmer over low heat, while it's covered until the pork is fork tender. Adobong Tarlac recipe is a variation of our national favorite dish, adobo. Note the difference with this recipe! Sometimes known as the "unofficial national dish" in the Philippines, adobo is both a popular course and a cooking.
So that is going to wrap this up for this special food 3j's adobong tilapia recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
