Cheesy steak and mushroom Quesadilla
Cheesy steak and mushroom Quesadilla

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cheesy steak and mushroom quesadilla. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy, cheesy quesadillas come together in just minutes! To make these a more complete meal, we add mushrooms to the mix. Interested to know about Chi Chi's Steak and Mushroom Quesadillas' SECRET RECIPE?

Cheesy steak and mushroom Quesadilla is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cheesy steak and mushroom Quesadilla is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cheesy steak and mushroom quesadilla using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy steak and mushroom Quesadilla:
  1. Get 1/4 cup left over steak
  2. Get 1/4 cup sauté mushrooms and onions
  3. Make ready 2 soft tortillas
  4. Take 1 cup Any cheese of your choice
  5. Prepare 1 cheese sauce I make home made
  6. Make ready 1 taco sauce

These mushroom quesadillas are packed with goat cheese, cream cheese, and mozzarella cheese for a creamy and flavorful twist on the traditional quesadilla. It makes the quesadilla rich and creamy like the cheesy ones we like but with heart-healthy fats instead. I used low-carb wheat tortillas so the Toss in thinly cut flank steak and continue cooking together in the skillet. As the steak cooks with the bell peppers, sprinkle in garlic, sea salt & pepper.

Instructions to make Cheesy steak and mushroom Quesadilla:
  1. In a skillet on medium heat put a tortilla down and let it brown for a little bit. Add half of cheese let melt.
  2. Add meat and mushrooms. Add cheese on top of meat. Add cheese sauce and taco sauce. Top other tortilla and flip over and let other side turn brown. Take out of pan and cut in half and then in thirds. Top with taco sauce on top. It's so good. Enjoy.

Philly Cheese Steak Quesadillas are filled with melted provolone cheese, tender crisp onions and peppers, fresh mushrooms, and seared steak slices. If you love a Philly Cheese Steak sandwich, you will love these quesadillas. They are perfect for game day! The cheese and steak go together well! It came from just a normal cheese quesadilla, with steak added.

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