Tex Mex Fish Tacos…..AWESOME
Tex Mex Fish Tacos…..AWESOME

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tex mex fish tacos…..awesome. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Classic Tex-Mex tacos are a favorite among most households, but a lot of us grab the ready-made kits for convenience. One taste of this homemade version and you'll never buy a seasoning packet again! It's the first day of Spring.

Tex Mex Fish Tacos…..AWESOME is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tex Mex Fish Tacos…..AWESOME is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tex mex fish tacos…..awesome using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tex Mex Fish Tacos…..AWESOME:
  1. Prepare fish
  2. Prepare 1 spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half
  3. Take filling
  4. Prepare 1 cup black beans
  5. Get 1/2 avacado
  6. Get 1/2 red bell pepper
  7. Take 1 lime, juice and zest
  8. Prepare 1/3 cup sour cream
  9. Take 1/4 cup fresh cilantro
  10. Take 4 tortilla , 8" size
  11. Take 1/4 tsp salt
  12. Make ready 1/4 tsp cumin
  13. Prepare 1/4 tsp smoked spanish paprika

This recipe for Tex-Mex fish tacos with chipotle slaw is just too delicious not to share with you. Tilapia is the fish of choice in this recipe but feel free to try Let me tell you about these fish tacos! The fish is crispy and flakey, the slaw has a lot of crunch from the cabbage, carrots and onions with flavor from. Full of spicy, zesty, Tex-Mex flavor, these grilled fish tacos come with a creamy chipotle spread that's as easy as it is delicious.

Steps to make Tex Mex Fish Tacos…..AWESOME:
  1. Attached recipe, half the recipe for the four tacos. - - https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia
  2. Start by preparing tilapia.
  3. Zest the lime, set aside zest.
  4. While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft.
  5. Heat up beans with spices added.
  6. Heat up tortillas.
  7. Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise.
  8. Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn't turn brown.
  9. Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves.

These grilled tacos combine two of our favorite foods, fish and Tex-Mex. They remind us of living on the Texas Gulf Coast. Dust the fish in the seasoning, then set aside. Serve each piece of fish with a spoonful of guacamole on top, a scattering of chopped coriander and a lime wedge for squeezing. They are a delicious Tex-Mex version.

So that is going to wrap it up for this exceptional food tex mex fish tacos…..awesome recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!