Chocolate Oatmeal
Chocolate Oatmeal

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate oatmeal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Is there really such a thing? If you want your oatmeal thick or watery, this is where you determine the consistency- don't stop until it's pretty much at the consistency you would like. Easy soft and chewy oatmeal cookies packed with white chocolate chips and dried cranberries.

Chocolate Oatmeal is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate Oatmeal is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate oatmeal using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Oatmeal:
  1. Get 1 cup milk
  2. Make ready 1/2 cup Quaker Ready to eat Oats
  3. Take 2 teaspoons cocoa powder
  4. Take 2 teaspoons sugar/honey
  5. Take 1 pinch salt
  6. Make ready 1 teaspoon Chocolate Chips
  7. Prepare Blueberries and blackberries
  8. Make ready 1 teaspoon chopped Cashew nut and almonds

In a nutshell I've made this oatmeal with oats and chia. This double chocolate oatmeal is healthy enough to be breakfast and decadent enough to be And while oatmeal is not usually the first thing that people think of when they think chocolate dessert, I've. Download Chocolate oatmeal stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This chocolate oatmeal recipe is a healthy hot breakfast that tastes just like a fudge brownie!

Instructions to make Chocolate Oatmeal:
  1. Heat milk in a saucepan over medium flame. Add a pinch of salt to it.
  2. Reduce heat and add oats, cocoa and sugar/honey.
  3. Stir occasionally till the consistency of the milk starts to thicken. If you do not like your oats to be of a thicker consistency then turn off the flame as soon as the oats get cooked.
  4. If you prefer having your oatmeal of a thick consistency and thoroughly cooked, then continue stirring for another 5 minutes.
  5. Remove from flame and serve in bowls. Garnish with chocolate chips, berries, and chopped nuts. You may add fresh fruits of your choice.

Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. Here you'll find three different versions of delicious no-bake oatmeal cookies. This Chocolate Peanut Butter Oatmeal tastes like a peanut butter cup, but it's sweetened with just a ripe banana! You'll love to wake up to this gluten-free, refined sugar-free + vegan breakfast. Soft, thick, and chewy oatmeal chocolate chip cookies.

So that is going to wrap this up for this special food chocolate oatmeal recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!