Barbacoa Tacos
Barbacoa Tacos

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, barbacoa tacos. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Barbacoa Tacos is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Barbacoa Tacos is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook barbacoa tacos using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Barbacoa Tacos:
  1. Take 2 tbsp vegetable oil
  2. Take 1 beef brisket (about 3 pounds)
  3. Get 1 can fire roasted tomatoes
  4. Prepare 4 chipotle chilis packed in adobo,
  5. Prepare 2 tbsp adobo sauce
  6. Make ready 6 clove garlic
  7. Make ready 4 limes, juiced (or equalivent lime juice)
  8. Take 1/2 cup cider vinegar
  9. Make ready 1 quart beef stock
  10. Make ready 1 packages tortillas
  11. Make ready 1 head romanie lettuce, shredded
  12. Take 1 medium red onions, diced
Instructions to make Barbacoa Tacos:
  1. Preheat oven to 325°F.
  2. In a dutch oven warm oil over high heat. Sear the brisket on all sides.
  3. Put garlic, chilies with sauce, tomatoes, vinegar, and lime juice in a blender. Blend until mixture is completely smooth.
  4. Add chili mixture to the dutch oven and then add enough stock to completely cover beef. Bake in the oven for 2 hours or until brisket is extremely tender. If needed, add more stock or water occasionally making sure beef is covered.
  5. Pull the dish from the oven and remove meat. Reserve about a quarter of the juices. Shred the beef using forks.
  6. Add beef back to juices and toss to coat.
  7. Serve on tortilla and top with onions and lettuce.

So that is going to wrap this up for this special food barbacoa tacos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!