Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my banana nut bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Banana Nut Bread is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My Banana Nut Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
Someone who KNOWS what banana nut bread is supposed to be! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
To get started with this recipe, we must first prepare a few components. You can cook my banana nut bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Banana Nut Bread:
- Take 2 1/2 cup All purpose flour
- Prepare 1 tbsp Plus 1/2 teaspoon baking powder
- Take 1/2 tsp Salt
- Prepare 3/4 cup Firmly packed light brown sugar
- Get 1/4 cup Granulated sugar
- Make ready 1 1/2 tsp Ground cinnamon
- Get 1 1/4 cup Mashed ripe banana's
- Prepare 1/3 cup Milk
- Prepare 3 tbsp Vegetable Oil
- Take 1 large Egg
- Prepare 1 tsp White vinegar
- Get 1 cup Macadamia nuts, coarsely chopped (may use different nut)
Plus it contains no added sweeteners! But, after experimenting with other healthy bread recipes and even healthy banana nut muffins, I realized I can totally make any bread healthy. The sour cream helps keep the loaf soft, while the walnuts add a welcomed crunchy texture that compliments the sweetness of the mashed bananas. How to Make Banana Bread with nuts.
Steps to make My Banana Nut Bread:
- Combine first 6 ingredients in large bowl. Make a well in the center of mixture. Combine banana, milk, oil, egg, and vinegar and beat with a whisk till blended. Add to dry ingredients. Stirring till moistened.
- Add the nuts and stir in.
- Pour into a greased bread loaf pan. Bake at 350° for an hour or till toothpick comes out clean. Remove and let cool for 10 minutes.
- Serves good with honey butter. Enjoy :)
My recipe for banana bread obviously calls for walnuts (classic) but be sure to check out my adaptions below. Pro Tips for making Banana Nut Bread. Use the right loaf pan - I use this lightly colored loaf pan that doesn't darken the sides too quickly. Bananas: You'll want bananas that are spotty and brown with a little bit of yellow. Butter & Shortening: This banana nut bread uses a combination of shortening and butter.
So that is going to wrap this up with this exceptional food my banana nut bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
