Ooey Gooey Butter Cake
Ooey Gooey Butter Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ooey gooey butter cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This original gooey butter cake recipe from Paula Deen is an easy to make dessert. Ingredients include yellow cake mix , softened cream cheese and powdered sugar. One cake was this ooey gooey cake made with a lemon cake mix.

Ooey Gooey Butter Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Ooey Gooey Butter Cake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have ooey gooey butter cake using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ooey Gooey Butter Cake:
  1. Make ready Crust:
  2. Make ready 1 box butter recipe cake mix
  3. Take 2 eggs
  4. Take 1/2 cup melted shortening
  5. Make ready 1 tbsp vanilla
  6. Get Filling:
  7. Make ready 8 oz cream cheese, softened
  8. Take 1/3 cup white sugar
  9. Make ready 2 cups powdered sugar
  10. Prepare 2 eggs
  11. Prepare 1/2 cup melted shortening
  12. Prepare Vanilla

Mix cake mix, melted butter and one egg. In a separate bowl beat cheese until fluffy. Add powdered sugar and beat until lumps are gone. We call it ooey gooey butter cake and we love it.

Steps to make Ooey Gooey Butter Cake:
  1. Preheat oven to 350. Spray a round cake pan with nonstick spray. Mix all of the crust ingredients in a bowl. Press into cake pan, making sure you make it level. It’s sticky so Wet your fingers to help you press it down.
  2. In another large bowl, beat the cream cheese with the white sugar til fluffy and smooth. Add one egg at a time and beat til combined. Add melted shortening and combine. Add powdered sugar a cup at a time. Add vanilla.
  3. Pour cream cheese mixture over crust and bake for about 45-55 minutes. I pulled mine when the pick came out clean but was still jiggly in the middle.

I have found that the cake bottom can be too dry. What I do is after the cream cheese mixture is poured into the pan I take my butter knife and make small holes in the crust so that the topping can sink into it. Combine the granulated sugar and butter in a stand mixer fitted with the paddle attachment on. Ooey Gooey Butter Cake Recipe- This authentic gooey butter cake has a perfect chewy blondie texture bottom topped with a custardy cream cheese layer of perfection. This is the true original St.

So that is going to wrap this up for this exceptional food ooey gooey butter cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!