Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, weeknight lasagna toss. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Traditional lasagna can take hours to prepare—but this one delivers authentic, slow-cooked taste in half the time! Best of all, it cooks up in one big. Watch this video to discover the easy way to make a delicious Weeknight Lasagna Toss!
Weeknight Lasagna Toss is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Weeknight Lasagna Toss is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Weeknight Lasagna Toss:
- Get 1 lb ground beef
- Take 2 green peppers
- Make ready 3 garlic cloves
- Get 1 jar spaghetti sauce (26oz)
- Get 2 cup water
- Prepare 1/4 cup zesty Italian dressing
- Prepare 12 lasagna noodles (break one noodle into 3 parts)
- Make ready 1 cup shredded mozarella cheese
- Get dash soy sauce
- Get dash chicken bullion
- Make ready dash red chili flakes
- Take dash basil
- Make ready salt & pepper
- Take dash garlic salt
- Make ready 4 tbsp vegetable oil
- Prepare 1 zucchini cut intp half moons (optional )
- Prepare 1/2 onion chopped (optional)
Jump to Recipe·Print Recipe. weeknight lasagna-toss nutrition facts and nutritional information. Ok, made this tonight and it was very good. Will be making it again and will change some ingredients. Add spinach or zucchini or mushrooms since I've used these in my baked Lasagnas.
Instructions to make Weeknight Lasagna Toss:
- In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
- Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
- In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
- In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
- Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
- Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.
To take this weeknight lasagna to the next level, you can make and roll out your own sheets of While that fantastic smelling lasagna is tucked in the oven, toss up a salad and pour yourself a glass. This easy Instant-Pot Lasagna is a great dish to whip up for a quick weeknight dinner. Made with all of the classic flavors–garlic, marinara, ricotta, mozzarella, and Parmesan cheese. Easy Weeknight Lasagna - Make lasagna any night of the week with this easy skillet lasagna Then you just toss together with cheese to serve. Definitely has all the flavors of a traditional lasagna.
So that is going to wrap it up for this exceptional food weeknight lasagna toss recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
