Ground Beef Enchilada
Ground Beef Enchilada

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef enchilada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ground Beef Enchilada is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ground Beef Enchilada is something which I’ve loved my entire life.

Reviews for: Photos of Ground Beef Enchiladas. This Ground Beef Enchilada recipe is one of my family's favorites. This easy entree recipe can easily be made ahead or doubled and frozen for an easy dinner.

To get started with this particular recipe, we have to first prepare a few components. You can cook ground beef enchilada using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Enchilada:
  1. Prepare 2 (10 oz) cans (566 gr) Red Enchilada sauce El Paso Mild
  2. Make ready 1272 gr cooked 90% lean ground beef (4lb raw-cooked and rinsed)
  3. Get 2 lbs frozen sweet corn (907 gr)
  4. Take 224 gr Shredded Fiesta Blend Cheese (8-28 gr/1oz servings)
  5. Prepare 17 Carb Watch Flour Tortillas
  6. Get 1320 gr Chunky Mild Salsa
  7. Take Nutritional information

Sounds strange at first but believe me, you will be floored by the outrageous flavor and won't even. My favorite Beef Enchiladas recipe loaded with a saucy, hearty, and flavorful ground beef filling, then smothered with enchilada sauce and melted cheese. Don't forget to add your favorite. This enchilada casserole recipe is an excellent choice for a busy day meal.

Steps to make Ground Beef Enchilada:
  1. Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain
  2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt
  3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other.
  4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan.
  5. Bake at 400° for 30 min until cheese is bubbling.

It's made with layers of tortillas, ground beef, cheese, and peppers. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed! For this recipe, I figured nutrition for about a pound of beef over the entire recipe. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family!

So that’s going to wrap this up with this exceptional food ground beef enchilada recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!