Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crispy pepper seafood scampi over red & green lentil penne. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crispy Pepper Seafood Scampi over Red & Green Lentil Penne is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crispy Pepper Seafood Scampi over Red & Green Lentil Penne is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crispy pepper seafood scampi over red & green lentil penne using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Pepper Seafood Scampi over Red & Green Lentil Penne:
- Get 1 oz green Lentil Penne (cooked)
- Take 1 oz red lentil penne (cooked)
- Make ready 4 oz raw shrimp chopped
- Get 2 oz jumbo lump crab meat
- Make ready 2 pieces center cut bacon chopped
- Get 2 tbsp garlic & herb pub cheese
- Prepare 1/4 cup white wine
- Prepare 1/4 cup chicken stock
- Take 1/2-1 tsp garlic paste
- Make ready Small handful of chopped fresh spinach
- Make ready 1 tbsp crispy red peppers (salad topping)
Instructions to make Crispy Pepper Seafood Scampi over Red & Green Lentil Penne:
- Crisp chopped center cut bacon in a stainless steel pan on med/high
- When bacon is crispy and sticky add in chopped shrimp. Kept agitating because things will stick you will reduce with wine and get your flavors back
- Reduce with 1/4 cup of white wine this will also help finish cooking the shrimp
- Add in chicken stock and garlic paste
- 2 tbsp of garlic herb pub cheese stir well
- Chopped spinach
- Crumbled up crispy red pepper this will help thicken and flavor the sauce
- Cooked Penne and crab meat combine together try not to break up your lump crab too much
- Serve garnish with some parsley. I use a container of partially dried parsley it keeps well in the refrigerator
- MFP information notice the calorie to protein ration 10 cals to 1g that is a sign of a good 💪🏻 meal
So that’s going to wrap it up for this special food crispy pepper seafood scampi over red & green lentil penne recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!