Best Old-Fashioned Chocolate Pudding
Best Old-Fashioned Chocolate Pudding

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, best old-fashioned chocolate pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Best Old-Fashioned Chocolate Pudding is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Best Old-Fashioned Chocolate Pudding is something that I’ve loved my entire life. They are nice and they look wonderful.

In a double boiler or metal bowl over simmering water, heat the milk, butter and chocolate until chocolate is melted (chocolate may appear curdled). Sprinkle over chocolate mixture (do not stir). With a wooden spoon, stir until smooth.

To begin with this recipe, we have to prepare a few components. You can have best old-fashioned chocolate pudding using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Best Old-Fashioned Chocolate Pudding:
  1. Make ready 1/2 C sugar
  2. Prepare 1/4 C cornstarch
  3. Take 3 tablespoons + 1 teaspoon unsweetened cocoa powder (don't worry about leveling but not super heaping)
  4. Get 1/8 teaspoon salt
  5. Prepare 2 3/4 C milk (whole is best but you can also use 2%)
  6. Take 2 tablespoons room temperature butter (not margarine)
  7. Make ready 1 teaspoon vanilla

Chocolate pudding is one of my biggest weaknesses. One of my all-time favorite comfort foods. In a medium saucepan, whisk together egg yolks, milk, cream, sugar, cornstarch, cocoa, and salt until smooth. Old Fashioned Chocolate Pudding Cake is the ultimate rich and gooey dessert for chocolate lovers.

Steps to make Best Old-Fashioned Chocolate Pudding:
  1. In a medium saucepan, stir together the sugar, salt, cornstarch and cocoa powder
  2. Whisk in the milk…the cornstarch and cocoa powder will float on top of the milk but as you go on they'll be absorbed, so don't worry -but keep the sides of the pan scraped down
  3. Using medium heat, bring the mixture to a low boil, stirring constantly…this step can take up to 15 minutes
  4. Keep the mixture bubbling slowly until it thickens enough to coat the back of your stirring spoon
  5. Remove from heat and stir in the butter and vanilla
  6. THE PUDDING WILL BE HOT*
  7. Pour into a sturdy bowl and let rest for 10 minutes before covering with plastic wrap…have the wrap touch the surface of the pudding, this prevents a "skin" from forming
  8. Refrigerate and enjoy!

Get the easy recipe to make the best pudding cake. Old Fashioned Chocolate Pudding This homemade chocolate pudding recipe is easy to make, with a rich chocolate flavor. It tastes so much better than a box mix, and makes great fudgesicles. Put the pot on the stove over low heat. Cook, stirring with a silicone spatula or wooden spoon and scraping the bottom and edges and corners of the pan to keep bits of the mixture from thickening unevenly until the mixture thickens and coats the back of the spoon (or side of the spatula).

So that’s going to wrap this up for this exceptional food best old-fashioned chocolate pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!