Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red cheese enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Red Cheese Enchiladas is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Red Cheese Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red cheese enchiladas using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red Cheese Enchiladas:
- Get 1 olive oil
- Take tortillas
- Prepare can parmesan cheese
- Prepare 1/2 onion, chopped
- Take 1 can Red Enchilada sauce
Steps to make Red Cheese Enchiladas:
- Put oil in pan, and fry tortillas on each side for about 10 seconds.
- Once tortillas are fried and set aside, in the same pan put the red enchilada sauce and let it boil.
- Make sure your onion is cut into tiny pieces, and your parmesan cheese is out.
- One by one, grab a Tortilla dip it in red sauce both sides, put it on the plate put cheese and a dash of onions.
- Last but not least, ROLL IT UP 😊
So that’s going to wrap this up with this exceptional food red cheese enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
