Chocolate glazed doughnut 🍩
Chocolate glazed doughnut 🍩

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate glazed doughnut 🍩. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Doughnuts Recipe in Malayalam by Malayalam Recipes'R'Simple. It is a very easy recipe and you can quickly make. These glazed chocolate donuts are soft and moist and dipped in a sweet glaze!

Chocolate glazed doughnut 🍩 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chocolate glazed doughnut 🍩 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chocolate glazed doughnut 🍩 using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate glazed doughnut 🍩:
  1. Make ready 2 cup flour
  2. Prepare 2 tsp yeast
  3. Make ready 3 tbsp sugar
  4. Get 3 tbsp butter unsalted
  5. Take 2 pinch salt
  6. Get 2 small egg
  7. Get 1/4 cup warm milk
  8. Make ready 1/4 cup water
  9. Get For chocolate glaze
  10. Make ready I/2 cup Nutella or any chocolate
  11. Make ready 5 tbsp cream
  12. Prepare 1/2 tsp cocoa powder

The pairing was a guilty pleasure as a child. YEAST RAISED CHOCOLATE GLAZED DOUGHNUTS Homemade donuts are the best thing you can ever make. They are a bit of extra work but definitely worth the effort. These chocolate glazed donuts are yeast-raised then deep-fried crisp on the outside and soft tender on the inside.

Instructions to make Chocolate glazed doughnut 🍩:
  1. In 1/4 cup warm milk add sugar and yeast, mix properly, cover it and let it rise for 15 minutes, confirm first if your yeast rises properly otherwise it mean that yeast is dead
  2. In another bowl add flour, salt, egg, and butter and mix these ingredients well and add yeast mixture add water and knead for some minutes to form a soft dough, grease a bowl and keep your dough in it for about 1 hour
  3. After 1 hour knead your dough again and then flaten your dough and it with the help of doughnut cutter or with glass for bigger circle and cap for inner hole
  4. Keep it on a side and cover then with kitchen towel for 5-10 minutes fry on low to medium high flame
  5. For chocolate glaze use the method of double boiling and Nutella let it melt little bit and cocoa powder and cream 1 by 1 spoon done
  6. And then allow the doughnut to cool for 5 minutes and then speard the chocolate paste on it
  7. And enjoy with tea or coffee

Baked, glazed and chocolately but without the fat from deep-frying. In a large bowl, whisk flour, cocoa, salt, baking powder, baking soda and chocolate chips (crushed). Pour wet into dry and use a spatula to combine. Also, if you're someone who writes donut instead of doughnut, you'll have to forgive me! I guess I'm team doughnut, even if it is a bigger pain to type.

So that’s going to wrap this up with this exceptional food chocolate glazed doughnut 🍩 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!