Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, mexican lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mexican Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook mexican lasagna using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Mexican Lasagna:
- Prepare 1 lb fresh chorizo
- Prepare 1 lb lean ground beef
- Take 1 onion, chopped
- Take 3 peppers, diced (3 different colors)
- Prepare 1 can enchilada sauce (28 ounces)
- Make ready 2 can Mexican tomatoes with Chili's (7 ounces)
- Take 2 can tomato paste
- Prepare 1 black pepper
- Take 1 salt
- Prepare 2 garlic cloves
- Prepare 1 Mexican oregano
- Take 1 cilantro
- Prepare 1 ground cumin
- Take 2 tbsp agave nectar
- Get 1 packages lasagna noodles
- Prepare 1/2 cup water
- Get 12 oz mozzarella cheese
- Get 16 oz ricotta cheese
- Prepare 1 egg
- Get 1/2 cup arugula
- Make ready 1/2 lb cotija cheese crumbled
- Get 1/2 lb Monterey Jack cheese grated
- Get 1/2 lb grated parmesan cheese
- Make ready 1 sour cream
- Get 2 tomatoes
- Prepare 1 can chopped, black olives
- Take 1 pepper mild to hot
Steps to make Mexican Lasagna:
- Brown meats with onions
- Add peppers and cook until simi-soft.
- Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
- Prepare the lasagna noodles per package instructions.
- Mix ricotta cheese with egg and the minced arugula
- Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
- In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
- Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
- Add 1/4 of the meat sauce.
- Sprinkle with a 1/4 of the cheese blend.
- Repeat steps 8 through 10
- Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
- Cover and bake a half hour in a 370°F oven covered.
- Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.
So that is going to wrap it up for this exceptional food mexican lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
