Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savory lentil muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Savory Lentil Muffins is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Savory Lentil Muffins is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have savory lentil muffins using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Savory Lentil Muffins:
- Take 2 cups dry lentils (green or red will work)
- Make ready 2 large onions
- Take 2 medium red bell peppers
- Make ready 1 habanero or jalapeño pepper
- Take 1/2 cup Egg white
- Take cube Knorr
- Prepare to taste Salt
Steps to make Savory Lentil Muffins:
- Soak dry lentils for at least 2 hours. Blend much better when soaked overnight
- Add lentils, peppers, onions and Knorr cubes to blender and blend until fine and smooth
- Pour blended mixture into a bowl. Using a wire whisk add in egg whites and salt
- Grease muffin pan with cooking spray
- Spoon mixture into muffin cups
- Bake in pre-heated oven (370 F) for 12 to 15 minutes.
- Serve with choice of custard, corn pap, or favorite cup of tea
So that is going to wrap this up with this exceptional food savory lentil muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
