Tangy sweet little smokies
Tangy sweet little smokies

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tangy sweet little smokies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tangy sweet little smokies is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tangy sweet little smokies is something which I have loved my whole life.

In a large saucepan add onions, garlic, smokies and grape jelly. Lil Smokies are such a classic appetizer. I don't know too many people that don't like them.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tangy sweet little smokies using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tangy sweet little smokies:
  1. Make ready 1 large or 2 small packs little smokies
  2. Take 1/2 cup grape jelly
  3. Get 1/2 cup chopped onion
  4. Prepare 2 tablespoons minced garlic
  5. Make ready 1 jar chili sauce (i use a kind in a small round jar)

We had these at a Super Bowl party and everyone loved it! The sauce was very rich and flavorful. Everyone I know uses just BBQ sauce and Little Smokies. I knew there had to be something better.

Steps to make Tangy sweet little smokies:
  1. In a large saucepan add onions, garlic, smokies and grape jelly. Stir until mixed well. Cook for about 7 minutes stir frequently.
  2. Add chili sauce and mix well. Reduce heat to low and let cook for 30 minutes, stirring frequently, or until sauce has thickened.
  3. This can also be done in a crockpot. Mix all ingredients together and cook on high for 2 hours or low for 4 hours.

Sweet and tangy little smokies are a required snack for game day. The crock pot does all the work for you so they are also a great for parties! Mix together BBQ sauce, cranberry sauce, Worcestershire sauce and Dijon mustard in a bowl and pour over little smokies. Crock Pot Little Smokies are cooked in a sweet, tangy, and spicy sauce and are great for potlucks as well as holiday parties. Go to any holiday party around here and you're likely to see a crock pot full of Little Smokies or Meatballs.

So that’s going to wrap it up with this exceptional food tangy sweet little smokies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!