Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, glazed ham. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Glazing a ham is a great way to add flavor, color, and texture to baked ham. It's not hard to do, and you can make a simple and delicious ham glaze from some very basic ingredients that you probably. Cut the slices away from the bone, and serve.
Glazed Ham is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Glazed Ham is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook glazed ham using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Glazed Ham:
- Take 1 smoked ham (at least 10 pounds)
- Prepare 1 cup ketchup
- Get 1/2 cup dijon mustard
- Take 1/2 cup grape jelly
- Take 1 cup brown sugar
- Take tsp ginger
- Prepare dry mustard…for rub
- Prepare cup coca-cola
- Get cup oj
- Prepare aluminum foil (to cover meat)
- Prepare 1 medium size bowl
Prepare the glaze while the ham's in the oven From easy Glazed Ham recipes to masterful Glazed Ham preparation techniques, find Glazed Ham ideas by our editors and community in this recipe collection. This brown sugar Glazed Ham recipe is perfect for a holiday main dish or any other special occasion. View the recipe now to find ingredients and directions. Need something to dress up your ham for the coming holidays?
Steps to make Glazed Ham:
- Wash ham…
- Put dry mustard all over ham…
- Boil all ingredients until you boiling point…stirring occasionally…
- Transfer glaze into bowl…
- Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
- Preheat oven to 275 degrees; cover ham with aluminum foil
- Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
- During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…
This recipe requires just a few ingredients, but the resulting ham is so moist and delicious. GLAZED HAM - Would you like a recipe for how to make glazed ham well cooked? This pork recipe for a sweet and savory glazed ham is really nice for special occasions such as Christmas day. This glazed ham is essentially a smoked baked ham basted with brown sugar, pineapple juice, honey, marmalade, and mustard. Plonk this glazed ham on your holiday table and then step back, listen to.
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