Fried fish
Fried fish

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried fish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried fish is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried fish is something that I’ve loved my entire life.

Mix and match the side dish recommendations with the fried fish recipes to your appetite's content. And don't forget the Tartar Sauce and malt vinegar! Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried fish using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried fish:
  1. Prepare Tilapia fish
  2. Take Oil
  3. Get Salt

Place eggs and cracker crumbs in separate shallow bowls. Dip fillets into eggs, then coat with crumbs. Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. Wondering how to stop fish sticking to the pan?

Steps to make Fried fish:
  1. Wash fish and remove dirt.
  2. Placed fish inside colander and sprinkle salt.
  3. Heat some oil in a pan, deep fry the fish until golden brown, then you flip the other side of it.
  4. Enjoy!!

It's easy: use a heavy based skillet (doesn't need to be non stick), heat the pan before adding. Find the best Fried Fish near you on Yelp - see all Fried Fish open now and reserve an open table. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious. Haddock and cod are two excellent choices for fried fish, but tilapia , pollock , or another mild white fish should work fine. If desired, season to taste with salt and pepper.

So that’s going to wrap it up for this exceptional food fried fish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!