Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
Chocolate chip banana bread is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate chip banana bread is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chocolate chip banana bread using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip banana bread:
- Take 3 overripe bananas
- Get 1 egg
- Make ready 1 tsp vanilla extract
- Get 240 g self raising flour
- Prepare 1 tsp baking powder
- Prepare 1 tbsp oil
- Get Pinch salt
- Take Chocolate chips
This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen.
Instructions to make Chocolate chip banana bread:
- Preheat the oven to 180°C
- Remove the peel from the bananas and discard, place bananas in a bowl and mash with a fork until a smooth consistency
- Add the vanilla extract, oil and the egg and beat together
- Add the flour, salt and baking powder to the bowl and fold together
- Line a loaf tin with baking paper and then put the mixture into the tin, sprinkling your desired quantity of chocolate chips on top
- Bake in the oven for 45 minutes before removing from the tin and placing on a cooling rack
Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all know and love. Chocolate Chip Banana Bread For best results use really ripe bananas. As in, too ripe to eat but not yet funky enough to throw out. They'll make the loaf more moist and sweet compared to a loaf made with bananas which are just "eating" ripe. How to Make the Best Chocolate Chip Banana Bread: You can use either a stand mixer, an electric hand mixer or even whisk this together by hand with a little extra effort.
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