Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef 'n cheddar burritos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef 'n Cheddar burritos is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Beef 'n Cheddar burritos is something which I have loved my whole life.
Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner. Mongolian Beef Burritos, Favorite Beef Burritos, Breakfast Beef Burritos. Come by and try the Beef 'n Cheddar or any of our other delicious recipes at your neighborhood's Arby's!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef 'n Cheddar burritos:
- Prepare 1 medium onion, chopped
- Make ready 1 1/4 lbs lean ground beef
- Take 3 cloves garlic, minced
- Make ready 1 tsp salt
- Get 1/2 tsp ground black pepper
- Take 1/2 tsp sugar
- Take 1 tsp ground cumin
- Make ready 1 tsp dried oregano
- Get 1/4 tsp cayenne pepper
- Take 1/4 tsp hot paprika
- Prepare 2 tbsp tomato paste
- Prepare 1/4 cup water
- Prepare 1 1/2 cups grated sharp cheddar cheese
- Take 1 package ready-made flour tortillas (burrito-sized)
Is the Bacon 'n Brisket Beef 'n Cheddar good for you? Arby's gives their signature Beef 'N Cheddar sandwich some extra legs by throwing bacon and brisket into the mix and calling it the new "Bacon 'N Brisket Available for a limited time, the sandwich consists of thin-sliced smoked brisket, thin-sliced roast beef, pepper bacon, cheddar cheese sauce, and red. Drizzle red sauce over the top and sprinkle with more grated cheddar. Microwave for one minute, or until cheese is melted and burritos are very hot.
Steps to make Beef 'n Cheddar burritos:
- Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
- Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
- Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
- Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
- Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.
Then I got my second wind and made them beef and bean burritos, which took. Wrap filling into tortilla with your choice of cheddar cheese, sour cream, black olives, avocado, and/or salsa. These wholesome burritos are crammed full of flavour and are easy enough for teens to make themselves, so you can take the night off. Divide the beef mixture between the warmed tortillas, spooning it along the centre of each one. These burritos stuffed with ground beef, black beans, corn, rice and cheddar cheese are a quick and easy weeknight meal the whole family will love!
So that’s going to wrap this up for this exceptional food beef 'n cheddar burritos recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
