Hamburger & Taters
Hamburger & Taters

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hamburger & taters. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hamburger & Taters is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hamburger & Taters is something which I have loved my entire life. They’re fine and they look fantastic.

Here you will find creations from my burger series. Hamburger A hamburger Origin Place of origin. Toss out those processed burger patties!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hamburger & taters using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hamburger & Taters:
  1. Take 1 lb lean ground beef
  2. Take 1 medium onion, chopped
  3. Prepare 4 medium white potatoes, if the skins are thin I leave them on, diced
  4. Make ready 1 tbsp fresh minced or pasted garlic
  5. Prepare 1 tsp Everglades seasoning, if you can’t get that just leave it out and add salt
  6. Make ready to taste Onion and garlic powders and pepper, season well
  7. Prepare 2 tbsp flour
  8. Make ready 2 beef bullion cubes
  9. Get 2 1/2 cups hot water
  10. Get Fresh green onions, chopped

You might be tempted to try a burger alternative to make your meal more. What's more American than grilling hamburgers? Hamburgers and hot dogs are the whole reason they put grills in public parks, in my opinion. Burgers and hot dogs are the whole reason we show up.

Steps to make Hamburger & Taters:
  1. Put bullion cubes in the hot water to dissolve. In a large pot, brown ground beef. Add seasonings. Add onions and potatoes til onions are soft. Sprinkle in flour and cook for a couple of minutes. Add bullion and water. Cover and cook on medium for about 20-30 minutes.
  2. Dip out a bowl and add green onions on top. Hope you enjoy!

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