Picnic Banana Bread
Picnic Banana Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, picnic banana bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Whisk the flour, ground hazelnuts, baking powder, salt, and cinnamon together in a large bowl.

Picnic Banana Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Picnic Banana Bread is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook picnic banana bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Picnic Banana Bread:
  1. Take Wet ingredients
  2. Take 3 overripe bananas
  3. Prepare 2 tbsp maple syrup
  4. Prepare 80 mls almond milk (or sub any other milk)
  5. Prepare 2 tbsp olive oil
  6. Prepare 2 tbsp chia seeds
  7. Prepare Dry ingredients
  8. Make ready 210 g wholemeal spelt flour
  9. Prepare 1 tsp cinnamon
  10. Make ready 1 tsp baking powder
  11. Prepare 1 tsp bicarbonate of soda
  12. Get Pinch salt
  13. Take Dark chocolate and desiccated coconut to garnish

Almond Crumble Banana Bread This banana bread is wonderfully wholesome, moist, and just barely sweetened with dark and sticky molasses. We decided to use our daily exercise allowance to take the banana bread on a picnic in the field next to the house - with some Dairy Milk spread, too, of course! In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown. Here at BA everybody has their favorite banana bread recipe.

Steps to make Picnic Banana Bread:
  1. Preheat the oven to 180 C and line a loaf tin with baking paper.
  2. Mash the bananas with a fork and add in the other wet ingredients together, then stir in the chia seeds. It all looks a bit like frog spawn now but bear with me, it’ll come good in the end πŸ˜‚
  3. Mix all of your dry ingredients together, stirring well to make sure it’s well combined.
  4. Add the dry ingredients to the wet, mix well and then spoon the batter into your loaf tin.
  5. Bake for 30-40 mins and risen and golden on top. Allow to cool and drizzle with some melted dark chocolate and desiccated coconut if you fancy it.

Dark brown sugar is key and a dollop of mascarpone. Discover delicious recipes to try using Watkins premium gourmet ingredients, including Watkins vanilla, Watkins cinnamon, and more. I have a COOKED SOUTHERN BANANA PUDDING recipe that I've shared already on the site. The only issue with cooked banana pudding is the bananas tend to brown pretty quickly. If you are taking banana pudding to a potluck or a picnic, you kinda want to show up with pretty, non-brown bananas.

So that is going to wrap this up for this exceptional food picnic banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!