Best Ever Moist Banana Bread! 🍌
Best Ever Moist Banana Bread! 🍌

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, best ever moist banana bread! 🍌. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Best Ever Moist Banana Bread! 🍌 is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Best Ever Moist Banana Bread! 🍌 is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook best ever moist banana bread! 🍌 using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Best Ever Moist Banana Bread! 🍌:
  1. Take 2 Cups Flour
  2. Prepare 2 Teaspoons Baking Powder
  3. Prepare 1 Teaspoon Baking Soda
  4. Make ready 1/2 Teaspoon Salt
  5. Get 1 Cup Sugar
  6. Prepare 1/2 Cup Milk
  7. Take 1/2 Cup Oil
  8. Get 3-4 Ripe Bananas
  9. Take 1 Teaspoon Vanilla Extract
  10. Prepare 2 Eggs
  11. Make ready 1 Cup Chocolate Chips and/or Nuts (Optional)

In another bowl, mix together the eggs, mashed bananas, oil, and vanilla. This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. In a large bowl, stir together flour, sugar, baking soda and salt.

Steps to make Best Ever Moist Banana Bread! 🍌:
  1. Stir together flour, baking powder, baking soda and salt
  2. In a separate bowl, cream bananas and sugar
  3. Add milk, oil and vanilla
  4. Add eggs one at a time
  5. Slowly incorporate dry ingredients into wet ingredients
  6. Optional - Add 1 Cup of Chocolate Chips and/or Nuts
  7. Grease loaf pan and bake at 325 for approximately 65-75 minutes
  8. Enjoy!!

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. We wanted great banana bread, the won't-last-til-morning, bake-for-any-and-every-occasion kind. We wanted a moist, tender loaf chock full of pure banana flavor with a gentle sweetness. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it.

So that’s going to wrap this up for this exceptional food best ever moist banana bread! 🍌 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!