Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade tortilla chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
These tortilla chip recipes are super easy to make, if I can do it, you can do it. I that feel a homemade corn chip is a thing apart from what you find in those enormous bags of name-brand commercial chips. How to Make Homemade Tortilla Chips - Step by Step Photos.
Homemade Tortilla Chips is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Homemade Tortilla Chips is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook homemade tortilla chips using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Tortilla Chips:
- Get Soft Shell Tortillas
- Take Salt
- Take Pepper
- Take Chili Powder
- Prepare Olive oil
You also are in control of how much salt you add, and can. This homemade tortilla chips are light, airy and super crispy. They're absolutely delicious, you'll love this tortilla chips recipe! Homemade tortilla chips (or tortilla crisps) are much healthier than the packet ones, as they are baked rather than fried.
Instructions to make Homemade Tortilla Chips:
- Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
- Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
- Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
- Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)
Additionally, you can control the amount of salt, and even the greatest salt. To make your own homemade fat free tortilla chips, you'll first need to cut each tortilla into six pieces. You can do this faster by stacking all of the tortillas on top of each other, then using a long knife to. Making homemade tortilla chips is easy. With only three ingredients, you can have crispy, crunchy, salty, tortilla chips that taste even better than the restaurant chips!
So that is going to wrap this up for this exceptional food homemade tortilla chips recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
