Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker mozzarella stuffed meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Mozzarella Stuffed Meatballs is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Slow Cooker Mozzarella Stuffed Meatballs is something which I’ve loved my entire life. They are nice and they look wonderful.
Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.
To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
- Prepare 1 lbs ground beef
- Prepare 1 lbs hot Italian ground sausage
- Prepare 8 oz Mozzarella Block
- Make ready 1/2 cup parmesan shredded cheese
- Prepare 1/2 cup milk
- Prepare 2 eggs
- Take 1 cup bread crumb
- Get 1/2 cup fresh parsley
- Get 2 tsp salt
- Prepare 1 tsb black pepper
- Get 1 Tbs garlic powder
- Make ready 1 cup granulated sugar
- Get 2 (24 oz) spaghetti sauce (your favorite)
- Get 1 lbs angel hair pasta (optional)
Arrange meatballs in slow cooker and cover in tomato sauce. Using your hands, mix until fully combined. # Take a golf ball sized piece of the ground beef. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls. Especially if it's juicy, flavourful and Italian.
Steps to make Slow Cooker Mozzarella Stuffed Meatballs:
- Cut mozzarella in to small cubes
- Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
- Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
- Pour 1 cup spaghetti sauce to bottom of slower cooker.
- Add ready meatballs to slow cooker.
- Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
- Cook on high for 2- 2 1/2 hours
- Enjoy as side dish or add over bed of angel hair pasta.
Like these Mozzarella-Stuffed Slow Cooker Meatballs! These are seriously the best meatballs everrr. Nothing says "home cooking" like a good plate of meatballs. Tiny balls of fresh mozzarella are the "surprise inside" this hearty dish, which uses the slow cooker as a prep shortcut. I am in love with cheese-stuffed meatballs prepared in the slow cooker.
So that is going to wrap this up with this special food slow cooker mozzarella stuffed meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
