Fruit Custard
Fruit Custard

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fruit custard. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Custard is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fruit Custard is something which I’ve loved my whole life.

Find Deals on Custard Fruit in Gardening Tools on Amazon. Fruit custard recipe with video & step by step photos - creamy, delicious & flavorful fruit salad made with custard & fresh fruits. Similar to popular Indian desserts - Gulab jamun, Rasmalai and Carrot halwa, a chilled fruit custard makes its presence in most special meals and parties.

To begin with this recipe, we have to first prepare a few ingredients. You can have fruit custard using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fruit Custard:
  1. Make ready 1 litre milk
  2. Prepare 2 Bananas
  3. Prepare 1 apple
  4. Get 100 gms grapes
  5. Take 2 sapota
  6. Get 5-6 tbsp custard powder
  7. Prepare roughly chopped dry fruits (cashews, almonds)
  8. Get handful fruit jelly
  9. Make ready handful tutty frutti
  10. Get 10-15 Raisins
  11. Make ready 8-10 tsp sugar

Plus, it is so easy to put together, you'll want to save the recipe to make it again and again. Unlike some Indian desserts that can be quite fussy and time-consuming, this one comes together in a heartbeat. Fruit custard has an unfair reputation of being a rather boring dessert. Fruit custard is a simple, tasty, and relatively healthy dessert option that harkens back to an earlier time.

Steps to make Fruit Custard:
  1. Boil milk.
  2. Add custard powder to 1/4 bowl milk (at room temp), mix well.
  3. Add sugar & this concentrate to boiling milk, stir continuously. Flame should be low. In few minutes it will start thickening. Put off flame.
  4. Let this custard cool completely. Refrigerate it for 1-2 hrs.
  5. Mash bananas, cut apple, sapota (Chickoo), grapes. Add these fruits, dry fruits tutti frutti to the custard. Mix well.
  6. Garnish with fruit jelly, tutti frutti, dry fruits and strawberry/chocolate syrup and serve chilled.

If you have great-tasting fruit, your custard. Fruit Custard made an appearance very frequently during summers when there was an abundance of fruits. It was and still is one of my favorite desserts. It's so easy to make and you don't need a lot of ingredients to make it- just a good custard powder, milk, sugar and fruits. Like a sunset in a tart crust.

So that is going to wrap it up for this exceptional food fruit custard recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!