Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate strawberry cream layer cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Strawberry Cream Layer Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Strawberry Cream Layer Cake is something which I have loved my whole life. They’re nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few components. You can have chocolate strawberry cream layer cake using 20 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry Cream Layer Cake:
- Take Fir Cake
- Make ready 3 cups all purpose flour
- Get 3 cups granulated sugar
- Prepare 3 teaspoons baking powder
- Make ready 1/4 teaspoon baking soda
- Get 1 cup plus 2 tablespoons un sweetened cocoa piwder
- Take 1/2 teaspoon salt
- Make ready 3 large eggs
- Prepare 1/2 cup milk
- Get 3/4 cup vegetable or canola oil
- Prepare 2 teaspoons vanilla
- Prepare 1 1/2 cups boiling water
- Take Frosting and filling
- Take 3 1/2 teaspoons unflavored gelatim
- Take 3 cups cold heavy cream
- Prepare 1 cup confectioners sugar
- Prepare 2 teaspoon vanilla extract
- Get 3 tablespoons unsweetened cocoa powder
- Prepare About 1 /4 cup fresh strawberry syrup, recipe in my profile
- Take Fresh strawberry syrup. Boil 1 cup water with 1 cup sugar and 1/2 cup fresh strawberry strained purée and cool
Add the top layer of cake and gently push it down. Frost the cake with a light layer of the frosting. Add a second layer of frosting and smooth it out. Immediately pour the chocolate ganache over the frosting, allowing it to drip down the sides.
Steps to make Chocolate Strawberry Cream Layer Cake:
- Make Cake
- Preheat the oven to 350. Spray 4- 8 inch cake pans with bakers spray
- In a large bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda and salt
- Mix milk, eggs and vannilla together and stir in flour mixture until wet. Then slowly stir in boiling water and then beat 1 minute until smooth
- Pour into prepared pans and bake 20 to 25 minutes until a toothpick comes our just clean. Cool in pans 10 minutes then turn out to racks to cool compleatly
- Make Filling and frosting
- ‘Dissolve gelatin in 1/4 cup cold warer
- Heat a small skillet of water, place bowl of gelatin in the simmering water until clear, turn off heat bit keep geliatin warm water to stay liquid until ready to use
- Beatt cream to soft peaks in a large bowl
- Add cocoa powder sugar, gelatin liquid and vanilla and beat until just firm peaks form’
- Assemble Cake
- Place one cake layer bottom up on pkate
- Brush with strawberry syrup
- Top with some chocolate fillin
- Add second cake layer, bottom up and brush with strawberry syrup and top with some fikking
- Add third layer, bottom up, btush again with syrup and add some filling’
- Finally place last layer, bottom up and frost entire cake. Refrigerate at least 6 hours before slicing
- Garnish with strawberry’s, chocolate and sparkle sugar
Brush a deep round cake tin with melted butter or oil and line base, sides with baking paper. Beat cream cheese, butter and sugar with an electric beater until light and creamy. Gradually add eggs while beating thoroughly. In a mixing bowl, combine the flour, granulated sugar and salt. Once the first piece of this chocolate cake hits your taste buds, you will have some sort of unexplainable religious experience- yes, all because of this strawberry & chocolate layer cake recipe.
So that’s going to wrap this up with this special food chocolate strawberry cream layer cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
