Burger Patties with Caramelized Onion
Burger Patties with Caramelized Onion

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, burger patties with caramelized onion. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Burger Patties with Caramelized Onion is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Burger Patties with Caramelized Onion is something which I’ve loved my whole life.

Just top patties with a delicious tangle of caramel-brown, slow-cooked onions, then top with prepared gravy. Return onions to skillet; pour gravy over onions and patties. Top with the onions, pickles and lettuce and serve.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have burger patties with caramelized onion using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Burger Patties with Caramelized Onion:
  1. Prepare 250 gr ground beef
  2. Get 2 tbsp caramelized onion – https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
  3. Prepare 1 tbsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  4. Prepare 1/2 cup bread crumbs
  5. Prepare 1 egg
  6. Get 1/2 tsp salt
  7. Get 2 tbsp oil

We only made the Caramelized onions from this recipe but It was really lacking in something and couldnt figure it out. Caramelized onions are such a great addition to so many things, and a burger is no exception. They are so easy to make and pack impressive flavor. My favorite way to make uniform burger patties is to place them between two parchment paper lined plates and very gently press.

Steps to make Burger Patties with Caramelized Onion:
  1. Combine all ingredients except oil.
  2. Form patties. You can form four bigger patties or a dozen of small ones.
  3. Heat oil in the pan. Fry the patties and flip after a couple of minutes. (I used low heat, but if you like a crisper patties, use medium heat.)

Divide caramelized onion among bottom I do add a teaspoon of sugar (and some salt and pepper) to the onions to help with caramelizing process and cook them much longer than the. Beef Burger is a classic American recipe made with juicy beef patties stuffed between soft buns. It is layered with crispy lettuce, tomatoes and mayonnaise. Adding caramelized onions on top of these patties makes the whole burgers more juicier and tastier. Caramelized onion relish is the secret ingredient that will make your burgers taste awesome.

So that is going to wrap it up for this exceptional food burger patties with caramelized onion recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!