15 Minute French Dip Sandwiches
15 Minute French Dip Sandwiches

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 15 minute french dip sandwiches. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

15 Minute French Dip Sandwiches is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. 15 Minute French Dip Sandwiches is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook 15 minute french dip sandwiches using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 15 Minute French Dip Sandwiches:
  1. Prepare 1 lb Roast Beef, thinly sliced
  2. Get 2 can Beef Broth
  3. Take 2 dash Ground Black Pepper
  4. Take 1 dash Garlic Powder
  5. Prepare 6 Hoagie Rolls
  6. Take 4 tbsp Mayonnaise
  7. Prepare 2 tbsp Horseradish Sandwich Spread
  8. Prepare 1 dash Italian Seasoning
  9. Prepare 6 slice Provolone Cheese
Instructions to make 15 Minute French Dip Sandwiches:
  1. Set oven to broil - high.
  2. Add pepper and garlic powder to beef broth. Bring to a boil.
  3. Reduce broth to low, add roast beef, cover and cook 5 mins or until beef browns.
  4. While beef is cooking, combine mayonnaise and horseradish sauce. Slice hoagies in half lengthwise and spread thin layer of the mayo-horseradish mixture onto the hoagies. Sprinkle with Italian seasoning.
  5. Remove roast beef from broth with slotted spoon and add to sandwiches. Top roast beef with provolone cheese. Broil for 3 minutes or until slightly crispy.
  6. Serve with sandwiches for dipping.

So that is going to wrap this up for this exceptional food 15 minute french dip sandwiches recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!