Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, enchiladas. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. However, for those who don't always have a ready-made salsa at home, it might not be that easy.
Enchiladas is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Enchiladas is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook enchiladas using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Enchiladas:
- Take 1 lbs hamburger
- Get 1 taco seasoning packet
- Get 1 can red sauce
- Make ready Shredded cheddar cheese
- Get Flour Tortillas large (8)
- Get 1 can refried beans optional
- Get 1 diced onion optional
This is my twist to the classic Mexican dish, which is very. ohhhhh mama. gimme all the Enchiladas Verdes. You know, the Tex-Mex girl in me just has to have a good enchilada now and then. But boy, they can really be unhealthy. Enchiladas are small corn tortillas wrapped around a filling.
Instructions to make Enchiladas:
- Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet)
- In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick.
- Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese)
- Pour all the rest of the red sauce on all the enchiladas and cover them with cheese.
- Bake on 350 for 20-35 mins till cheese is melted.
- I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans.
They're usually served in a bed of sauce First, burritos usually are made with flour tortillas, while enchiladas are usually made with corn tortillas. Garlic cloves slip right out of their papery skin with a good whack from the broad side of a knife. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you. Enchiladas are supposed to be wrapped in corn tortillas, not flour flour tortillas, but I'm all Roll the enchiladas tightly and then arrange them in your dish.
So that is going to wrap it up with this exceptional food enchiladas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
