Sheik's "Taste of Italy": Melt in ur Mouth Meatballs
Sheik's "Taste of Italy": Melt in ur Mouth Meatballs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sheik's "taste of italy": melt in ur mouth meatballs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have sheik's "taste of italy": melt in ur mouth meatballs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. Prepare Meatball ingredients:
  2. Get 1 lbs. ground beef (80% lean)
  3. Take 1/2 cup sweet onions, chopped fine
  4. Get 1/2 cup Pastene Italian bread crumbs
  5. Get 1/4 cup milk
  6. Get 1 tsp. Worcestershire sauce
  7. Prepare 1 tsp. sea salt
  8. Make ready 1/4 tsp. black pepper
  9. Make ready 1 egg
  10. Make ready Sautéing ingredients:
  11. Prepare 2 tbsp. olive oil
  12. Prepare 1 tbsp. Worcestershire sauce
Instructions to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. In a large mixing bowl, combine all ingredients and mix thoroughly.
  2. Roll out your meatballs slightly smaller in size than that of a golf ball. If you got a good eye, the recipe should yield 36 of these scrumptious babies.
  3. Next, preheat a large fry pan to high heat with 2 tbsp. of olive oil mixed with 1 tbsp. of Worcestershire sauce. Lightly saute the meatballs on all sides to a slightly brown color. You do not want to cook the meatballs through! Just saute them.
  4. To complete the cooking process of these delicate babies, carefully drop them into your favorite pot of simmering sauce (or try 'Sheik's Red Italian Gravy') and cook for about an hour and a half. Perfection!

So that is going to wrap it up for this special food sheik's "taste of italy": melt in ur mouth meatballs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!