Roasted Pico de Gallo Salad for 2
Roasted Pico de Gallo Salad for 2

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted pico de gallo salad for 2. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Pico de Gallo Salad for 2 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Roasted Pico de Gallo Salad for 2 is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted pico de gallo salad for 2 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Pico de Gallo Salad for 2:
  1. Make ready 1/2 teaspoon oil
  2. Make ready 1/2 a sweet onion, cut into 1/4" strips vertically
  3. Make ready 1/2 a basket (5 oz) grape tomatoes
  4. Take 2 medium jalapeños, cut into 1/4" thick slices
  5. Prepare chopped cilantro (about 5 whole stems should do it - I use the whole thing and don't bother to pick the leaves off the stems)
  6. Make ready lime or Mexican lime
  7. Prepare salt
Steps to make Roasted Pico de Gallo Salad for 2:
  1. Bring oil up to just above medium heat on fry pan and add onions, tomatoes, and jalapeños on a single layer and pan roast for about 20 minutes total, redistributing every 5 minutes or so. Slow roasting like this will wilt the onions and jalapeños a bit and bring out their sweetness.
  2. Lightly salt to taste, squeeze a little fresh lime juice over it all (Mexican/Key limes are the best for this if you can get them), sprinkle with chopped cilantro.
  3. Enjoy!

So that is going to wrap this up with this special food roasted pico de gallo salad for 2 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!