Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, whole wheat chocolate chip muffins. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Whole wheat chocolate chip muffins is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Whole wheat chocolate chip muffins is something which I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat chocolate chip muffins using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat chocolate chip muffins:
- Get 2 c. Whole wheat flour
- Prepare 1 c. Milk
- Take 1/3 c. Brown sugar
- Get 2 Tbsp. Sugar
- Prepare 2 Tbsp. Honey
- Get 1/4 tsp. Salt
- Get 1/3 c. Coconut oil
- Make ready 1/2 tsp. Baking soda
- Prepare 1 tsp. Baking powder
- Make ready 1 large egg
- Get 1 tsp. vanilla extract
- Make ready Half a pkg. of dark chocolate chips
In a large mixing bowl beat together butter, cocoa powder, sugar, baking powder, salt and vanilla until fluffy. These easy mini chocolate chip muffins are light, fluffy, flavourful and loaded with mini chocolate chips. Of course, your kids will gobble them up. I always look for healthy baked goodies to pack for mittus snackbox and when I saw this here I tried it out immediately.
Instructions to make Whole wheat chocolate chip muffins:
- Preheat oven to 350 degrees.
- Combine ingredients in a bowl and mix until well blended. (Mixture will be thick.)
- Spoon into cupcake tins 2/3's full.
- Bake at 350° for 15 minutes.
It was a such a hit among the kids and ofcourse with elders too. Amma loved it so much and kept talking about the muffins as it was so soft and did not miss anything. What could possibly make pumpkin muffins even better? Our healthy pumpkin chocolate chip muffins are made with white whole-wheat flour instead of all-purpose flour and are sweetened with just the right amount of brown sugar to make them sweet without being cloying. In another bowl, whisk together egg whites, egg, applesauce, milk, oil and vanilla; add to dry ingredients, stirring just until moistened.
So that’s going to wrap this up for this exceptional food whole wheat chocolate chip muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
