Gulab Jamun Recipe by Food 4 U
Gulab Jamun Recipe by Food 4 U

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gulab jamun recipe by food 4 u. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Gulab Jamun Recipe by Food 4 U is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Gulab Jamun Recipe by Food 4 U is something which I’ve loved my whole life. They are fine and they look fantastic.

This time make them at home. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick, fudge-like consistency and mixed with the slightest bit of flour to form a dough, formed into balls. Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun.

To begin with this recipe, we have to first prepare a few ingredients. You can cook gulab jamun recipe by food 4 u using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gulab Jamun Recipe by Food 4 U:
  1. Take Sheera (Sugar syrup):
  2. Prepare 2 Cups Pani (Water)
  3. Prepare 1 Cup Cheeni (Sugar)
  4. Prepare 1 tbs Lemon juice
  5. Prepare 3 Hari elaichi (Cardamom) slightly crushed
  6. Make ready Gulab Jamun:
  7. Get 1 Cup Dry milk powder
  8. Take 1 tbs Maida (All-purpose flour)
  9. Prepare 1/2 tsp Baking powder
  10. Take 1 tbs Butter
  11. Prepare 1 Egg
  12. Get Ghee for frying

Gulab jamun is easy and delicious recipe prepared with khoya (Mawa). This recipe is so easy that Indian Vegetarian Recipes, Eggless cooking, No onion no garlic recipes, Indian Food Recipes and Gulab jamun is very favorite and famous Indian desert, which is served in parties whether big or. Homemade Gulab Jamun Recipe, Learn how to make Homemade Gulab Jamun (absolutely It can be served hot with vanilla ice-cream or just a stand-alone chilled dish. This Homemade Gulab Jamun recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Instructions to make Gulab Jamun Recipe by Food 4 U:
  1. For Sheera (Sugar syrup): In saucepan,add water,sugar,lemon juice.,cardamom and cook until sugar is dissolved
  2. For Gulab Jamun: In bowl,add dry milk powder,all-purpose flour,baking powder. Egg and mix well. Add Butter and mix until. Wet your hands with water and knead until smooth dough crumbled. Now makes small smooth balls of same size, make sure they have no cracks
  3. ,In wok,heat ghee and fry on low flame while stirring gently Make sure ghee is not very hot otherwise gulab jamun will not cook well from inside or will burn
  4. When gulab jamuns becomes golden, add them directly to the hot sugar syrup and leave it for 15 min. sprinkle pistachio -Garnish with pistachio and serve

Gulab Jamun is deep fried dumplings(traditionally made of khoya ) soaked in sugar syrup. This is one of the popular Indian dessert. It is made in almost all special occasions like weddings, festivals. This recipe is Easy way to make jamun using milk powder. This makes very soft and delicious jamun. · gulab jamun recipe

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