Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate wine. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we must first prepare a few components. You can cook chocolate wine using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Wine:
- Get 1 bottle Zinfandel wine
- Prepare 11/2 cups whole milk
- Get 1 - ounce quality milk chocolate finely chopped
- Get Cocoa powder to garnish
A Red Wine Chocolate Cake with Sugared Cranberries includes a fantastic frosting of mascarpone and whipped cream. I Want to Sort Wines by A seductive blend of velvety-smooth chocolate flavors and luscious grape wine, Cocoa di Vine is the ultimate indulgence. Some sweeter red wines pair very well with dark chocolate. The fat of the chocolate can soften the tannins of a red wine.
Steps to make Chocolate Wine:
- In a medium saucepan over medium-high heat boil the wine until reduced by half. - - Meanwhile, bring the milk to a boil. Place the chocolate in a small mixing bowl and pour the reduced wine over the top and whisk making sure all of the chocolate is melted. Pour half of the hot milk into the chocolate mixture and whisk to blend.
- With the remaining milk, froth with a hand blender or a milk frother. - - Pour the chocolate wine mixture into small cups and spoon some of the milk froth over the top, garnish with cocoa powder and serve hot.
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