Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon cheeseburger bomb. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
In a large skillet over medium heat, cook bacon until crispy. This is a fun, hearty casual dish that hits all the right places on your palette. If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs!
Bacon cheeseburger bomb is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bacon cheeseburger bomb is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook bacon cheeseburger bomb using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon cheeseburger bomb:
- Prepare 1 can biscuits
- Make ready 1 pound ground beef
- Get 5 slices bacon chopped
- Make ready 1/3 cup cream cheese
- Get 1 tablespoons ketchup
- Make ready 2 tablespoons barbecue sauce
- Prepare 1 teaspoon yellow mustard
- Make ready 5 oz cheddar cheese chopped into 10 square
- Prepare Sesame seeds optional
Bacon Cheeseburger Bombs recipe: Try this Bacon Cheeseburger Bombs recipe, or contribute your own. Bacon Cheeseburger Bombs were a huge hit with my kiddos last weekend. We made up a batch for them minus the onions, ha ha. Who doesn't like a bacon cheeseburger?
Instructions to make Bacon cheeseburger bomb:
- Preheat oven to 375 degrees
- In a large pan brown ground beef and bacon together drain grease
- Add cream cheese,ketchup,barbecue sauce and mustard stir over low heat until cream cheese is melted allow to cool
- Roll each biscuit out very thin place 2 tablespoons beef mixture on each biscuit and add 1 square of cheese wrap the biscuit around the beef/cheese and tightly sealed edges
- Place biscuit on parchment lined pan Seam side down brush with egg white sprinkle with sesame seed optional
- Put them in the oven and turn down the heat to 350° bake 13 to 16 minutes or until lightly browned
- Serve warm
We see your sliders and raise you bombs. On a parchment lined sheet tray, place the burger bombs seam-side-down. Brush the tops of the dough with melted butter. Wrap each onion/meatball with two strips of bacon and use toothpicks or meat skewers to hold them together. Loaded with cheese, bacon and all of the fixin's. the PERFECT weekend snack!
So that’s going to wrap it up with this exceptional food bacon cheeseburger bomb recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
