Ground Beef Enchiladas
Ground Beef Enchiladas

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ground beef enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Ground Beef Enchiladas. These are the best Ground Beef Enchiladas! This Ground Beef Enchilada recipe is one of my family's favorites.

Ground Beef Enchiladas is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ground Beef Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Enchiladas:
  1. Get 1 lb. Ground Chuck
  2. Get 1/4 C Diced White Onion
  3. Take 1 can Chili Beans (undrained)
  4. Prepare 1 (14 oz) can Red Enchilada Sauce
  5. Get Flour Tortillas
  6. Make ready 2 C Shredded Cheddar Cheese
  7. Make ready 1 (4 oz) can Sliced Black Olives

My favorite Beef Enchiladas recipe loaded with a saucy, hearty, and flavorful ground beef filling, then smothered with enchilada sauce and melted cheese. Don't forget to add your favorite. The Ground Beef Enchiladas are super easy to make and pack a flavorful bite. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed!

Instructions to make Ground Beef Enchiladas:
  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain.
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top.
  6. Bake for 20 minutes. Let cool for 5 minutes after removing.

For this recipe, I figured nutrition for about a pound of beef over the entire recipe, prepared. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family! You can keep it simple with canned enchilada sauce or use homemade. This enchilada casserole recipe is an excellent choice for a busy day meal. The savory layers of ground beef, tortillas, peppers, and cheese make it a whole meal in one dish.

So that is going to wrap this up for this special food ground beef enchiladas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!