Feta cheese Burger with Roasted figs
Feta cheese Burger with Roasted figs

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, feta cheese burger with roasted figs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Feta cheese Burger with Roasted figs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Feta cheese Burger with Roasted figs is something which I’ve loved my whole life. They’re nice and they look fantastic.

Our Fig and Feta Salad combines the textures of smooth feta, complex figs, and crunchy hazelnuts to leave your taste buds feeling incredibly satisfied. Roast a block of feta and the first time you taste it, you'll wonder, Why did I waste so much of my life eating baked brie? Adding a sweet compote of dried figs simmered with honey and fresh thyme rounds out the flavors and turns a humble starter into a knock-out appetizer that is pretty enough for.

To begin with this recipe, we must prepare a few ingredients. You can have feta cheese burger with roasted figs using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Feta cheese Burger with Roasted figs:
  1. Take 2 soft buns
  2. Prepare 3 tbsp. feta cheese, diced (or you could use goat cheese)
  3. Make ready 2 figs
  4. Make ready 3 tbsp. honey
  5. Make ready 1 whole onion, chopped
  6. Get 150 g ground beef
  7. Take fresh chives, thinly sliced
  8. Make ready some Arugula salad
  9. Make ready 1 tbsp. pine nuts
  10. Get 1 egg yolk

Roasted Beet Salad with Crumbled Feta Cheese Recipe: Use roasted red and golden beets in this simple but elegant salad that includes mild feta cheese and Middle Eastern Spiced Lamb Burgers with Feta and Labneh Recipe: If you're looking to change your grilling routine a bit, try a ground lamb. Combine all the sauce ingredients in a food processor and purée until smooth. Serve the burgers with the sauce. Greek bifteki (burgers) with spicy feta cheese and juicy tomato topping!

Steps to make Feta cheese Burger with Roasted figs:
  1. Cook the onions, with some olive oil and a pinch of salt, first at high heat for 4 min until golden, then cover it at low heat and stir from time to time. Set about 15 min.
  2. Meanwhile, slice figs, set them in an oven-friendly dish and pour the honey all over them. Cook for 5 min. at 160°C. Leave in the oven.
  3. Mix in a bowl the ground beef with salt, pepper, one egg yolk and a few chives. Shape two patties, set aside.
  4. In a pan at high heat (without any fat) throw the pine nuts until goldened/brownished –about 7 min, stiring regularly. Set aside.
  5. Meanwhile, in a very hot skillet, sear the beef patties (2-3 min each side).
  6. At the same time, grill the buns. - As soon as the beef is done, display a bun, a layer of caramelized onions, the beef patty, a layer of roasted figs, 1 tbsp. feta cheese, diced, a few leaves of Aragula Salad, top with pine nuts and finally the top bun.

Juicy and well seasoned minced meat, infused with the aromas and flavors of parsley, garlic, onions and oregano, garnished with salty feta cheese and tomatoes. Well, one couldn't ask for more! Except for that Greek salad aside. And my Feta Stuffed Burgers can beat up your cheese-stuffed-onion-filled-burgers any day! 😛 Just kidding! But, for what it's worth, this burger is SO!

So that’s going to wrap this up for this special food feta cheese burger with roasted figs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!