Cheesy Meatball Sub
Cheesy Meatball Sub

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cheesy meatball sub. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

.protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted. From a bag of frozen meatballs to this cheesy meatball sandwich.

Cheesy Meatball Sub is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheesy Meatball Sub is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Take 2 hoagie buns
  2. Make ready 11 ounces beef meatballs I used frozen
  3. Get 2-1/2 tablespoons sautéed onions see my recipe
  4. Prepare 1 tablespoon pork belly drippings
  5. Get 14 ounces marinara sauce your favorite
  6. Make ready 1/2 cup dark brown sugar loose packed
  7. Get As needed pickled Cucumber slices
  8. Make ready 1/4 cup sharp provolone cheese chunks
  9. Get 2/3 cup shredded colby jack cheese
  10. Make ready As needed mayonnaise

Hit the spot with this tasty sub: hearty meatballs smothered in melt-in-your-mouth cheese in a crunchy roll. These Cheesy Meatball Subs are so easy and delicious. The meatballs are perfect and easy for a crowd to build their own Cheesy Meatball Subs. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?

Instructions to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

Our meatballs are what make it: a combo of diced celery, carrots, onion. These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I.

So that’s going to wrap it up with this exceptional food cheesy meatball sub recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!