Nessa's Windy City Sliders
Nessa's Windy City Sliders

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, nessa's windy city sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nessa's Windy City Sliders is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Nessa's Windy City Sliders is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook nessa's windy city sliders using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Nessa's Windy City Sliders:
  1. Make ready 1 large Yellow Onion, chopped
  2. Make ready 1 tbsp Vegetable oil
  3. Get 2 tbsp Garlic, minced
  4. Take 2 1/2 lb Ground beef, 80/20 Chuck
  5. Make ready Season Salt
  6. Make ready Garlic Pepper
  7. Take 1 box Lipton Onion Soup, 2 packages inside
  8. Take 8 oz Block Mild Cheddar cheese, shredded
  9. Make ready 1/2 cup Mayonnaise
  10. Take 1 cup Bread Crumbs, Panko
  11. Make ready 6 King's Hawaiian Sweet Rolls, 12 rolls in a pack
  12. Take 1 Vegetable oil, cooking spray
  13. Take 1/2 lb Deli American cheese, thinly sliced
  14. Take 2 Hamburger Pickles, jar slices
Instructions to make Nessa's Windy City Sliders:
  1. Sauté chopped onions with vegetable oil until translucent season with Salt & Fresh Cracked Pepper | Add minced Garlic cook for 2-3mins | Let them completely cool
  2. Place the Ground Beef in a large mixing bowl | Sprinkle liberally with Seasoned salt, Garlic Pepper | Add Onions/Garlic both packages of Lipton Onion Soup Mix, Bread Crumbs, Shredded Mild Cheddar Cheese and Mayonnaise | Using your hands, gently mix everything really well
  3. Using Mini Ice Cream scooper to evenly size your Ground beef mixture into 68 Mini Slider Patties
  4. Make sure that you put a thumbprint indention in the center of each one. Cover with plastic wrap and refrigerate for about 1 hour
  5. Preheat your indoor griddle to 300° or outdoor grill to high (These patties can also be baked on cookie sheets in preheated oven at 400° for 10 to 12 minutes) Spray Griddle with Vegetable Oil | When griddle is hot, smash slider patties on the grill, using a spatula | 2 minutes each side
  6. Split your your Hawaiian Sweet Rolls in half, cut side down, on the Griddle | Toast for a few seconds
  7. Top each slider with 1/2 slice of America deli cheese & 2 Hamburger pickles then the bun lid | Condiments of your choice
  8. Serve immediately | Feed a Crowd of 17-20 hungry people | Put leftovers in the Freezer for another day!
  9. Bon Appétit :)

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