Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, curd rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Curd Rice is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Curd Rice is something which I have loved my entire life. They’re nice and they look fantastic.
Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. It is more often eaten by south Indians as a part of a meal.
To get started with this particular recipe, we have to prepare a few components. You can have curd rice using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Curd Rice:
- Take 1 cup raw rice (Basumathi rice)
- Take 2 cups water
- Make ready 2 cups curd
- Take 2 nos chilly green
- Get 1 tsp ginger grated
- Prepare 1 tsp mustard seed asafoetida jeerakam , powder and each
- Take 1 tbsp urad dal
- Take 1 tbsp curry leaves corriander ,and leaves each
- Take 1 chilly dry red
- Take 1 carrot grated
- Prepare 1 tbsp oil
In the state of Tamil Nadu it is called thayir saadam, and in Telangana and Andhra Pradesh it is called perugannam/daddojanam. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of pickle and papadum! Curd rice recipe with step by step photos and video.
Instructions to make Curd Rice:
- Add one cup of rice to 2 cups of boiling water and cook till the rice is soft.
- Take out from fire,and mix the rice with 2 cups of curd and required salt.Now splutter the mustard seed in the hot oil in a pan,add jeerakam,urad dal,redchilly,followed by grated ginger,curry leaves,green chilly, and asafoetida powder.Take out from fire and add these to the rice-curd mixture.Mix thoroughly.Serve hot or cold.Decorate with grated carrot and corriander leaves on the top. Delicious curd rice is ready
Curd rice is a popular and tasty South Indian dish that is served with a South Indian thali or meal. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Add salt and sugar and keep aside. Now heat oil in a pan.
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