Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu with nametake-style enoki mushroom sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tofu with Nametake-style Enoki Mushroom Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Tofu with Nametake-style Enoki Mushroom Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have tofu with nametake-style enoki mushroom sauce using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tofu with Nametake-style Enoki Mushroom Sauce:
- Take 1 block Tofu - silken or firm
- Make ready 1 large packet Enoki mushrooms
- Get 1 Thinly sliced green onion
- Get For the sauce:
- Prepare 2 tbsp each ○ Soy sauce and sake
- Get 100 ml ○ Dashi stock
- Take 1 Katakuriko slurry
Instructions to make Tofu with Nametake-style Enoki Mushroom Sauce:
- Shred the enoki mushrooms into small clumps.
- Add the enoki mushrooms and the ingredients marked with ○ to a small pot. When the enoki mushrooms are cooked, thicken the sauce with the katakuriko dissolved in water.
- Put the tofu on a plate and microwave without covering. You can leave the block intact or cut it up.
- A lot of water will come out of the tofu, so drain or pat dry with paper towels.
- Spoon the an sauce from Step 2 onto the tofu, and it's done. Sprinkle with green onion to taste.
- Try this tofu recipe too: "Kyoto Style Tofu and Shimeji Mushrooms With Japanese-style An Sauce".
So that is going to wrap this up for this exceptional food tofu with nametake-style enoki mushroom sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!