Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, hamburger and sausage gravy. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hamburger and Sausage Gravy is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Hamburger and Sausage Gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger and Sausage Gravy:
- Get 2 lb Pork sausage
- Prepare 2 lb Ground beef
- Prepare 1/4 cup vegetable oil
- Make ready 2/3 cup flour
- Prepare 1/2 tsp garlic powder
- Take 1/4 cup chives
- Take 4 cup beef broth
- Prepare 4 cup milk
- Make ready 1 can kernal corn
- Get 1/4 tsp black pepper
Steps to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
So that is going to wrap it up for this special food hamburger and sausage gravy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
