Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat carrot cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This healthy carrot cake recipe is incredibly moist and nobody will believe it's whole wheat! Recipe includes a less sugary cream cheese frosting. Can also be made with all-purpose flour or gluten-free flour.
Whole Wheat Carrot Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Whole Wheat Carrot Cake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook whole wheat carrot cake using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Carrot Cake:
- Make ready 1/2 cup apple sauce
- Make ready 1/3 cup maple syrup
- Make ready 1 1/2 cups grated carrots
- Make ready 2 eggs beaten
- Take 2 teaspoons vanilla
- Prepare 1/2 teaspoon salt
- Take 1 1/2 teaspoons cinnamon
- Make ready 1/2 teaspoon nutmeg
- Take 1/2 teaspoon ginger
- Prepare 1 teaspoon baking soda
- Prepare 1 teaspoon baking powder
- Get 1 1/2 cups whole wheat flour
- Get 1/2 cup sunflower seeds
- Prepare 1/2 cup dried apricots chopped
White flour or any gluten free flour acts differently. Easy healthy carrot cake recipe starts with baking, frosting and serving it all in the same pan. Cake is so moist, you don't need the frosting between the layers. My very first whole wheat cake !
Steps to make Whole Wheat Carrot Cake:
- Preheat oven to 350F.
- Mix apple sauce and maple syrup in a medium bowl. Then add eggs, vanilla and carrots.
- Mix in salt, cinnamon, nutmeg, and ginger.
- Add baking soda and baking powder. It is important to add these ingredients separate from the rest but just before the flour as they will give your batter some air bubbles.
- Add the flour. Once it is completely mixed in, add the apricots and sunflower seeds.
- Pour the batter into a greased tin and bake for 1 hour.
If you have visited my space before , you might have noticed that healthy baking is not my forte. Inspired by several recipes I saw online , I figured out a recipe in my head. Eggless Whole Wheat Carrot Cake : Learn to make the world's best egg free carrot cake. Also includes step by step photos and detailed instructions. To begin making Whole Wheat Carrot Cake, grease a pan with butter and then dust it with flour.
So that’s going to wrap it up for this special food whole wheat carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
