The Ultimate Meatball
The Ultimate Meatball

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, the ultimate meatball. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is the ultimate meatball when it comes to flavor and ease of preparation. Delicious over pasta or in meatball subs. Photo credit: Marc Matsumoto from No Recipes.

The Ultimate Meatball is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. The Ultimate Meatball is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have the ultimate meatball using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make The Ultimate Meatball:
  1. Take 4 Italian Sausage links
  2. Get 1 1/4 pound ground beef (lean preferred)
  3. Get 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
  4. Take 1 1/4 cup Mozzarella cheese
  5. Prepare 1 1/4 cup Parmesan
  6. Prepare 1 1/2 tbsp ground black pepper
  7. Make ready 1 1/2 tbsp salt/Goya Adobo (red cap)
  8. Take 1 1/2 tbsp garlic powder/fresh garlic
  9. Take 1 tbsp freshly minced/ground parsley and garlic (completely optional)
  10. Take 2 sliced of bread (crusts off)
  11. Make ready 1 cup oil for frying (vegetable preferred)
  12. Take 1 cup tomato sauce (basil based preferred)

Meatballs are such a classic comfort dish, but there are many ways to prepare them and sauces to dress them in. Eventually, I came up with the ultimate meatball. A combination of cheesy, creamy ricotta and *Both the sauce and the meatballs can be made ahead of time. I seared my meatballs, covered them with.

Steps to make The Ultimate Meatball:
  1. Remove sausage from casing and mix together with ground beef.
  2. Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
  3. Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
  4. Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
  5. Form your meat balls and preheat your oil.
  6. Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
  7. Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
  8. Enjoy! Especially with a plate of pasta!

View the abundant options on the Subway® menu and discover better-for-you meals! We are the Ultimate Meatball Company! The key to making the ultimate homemade meatballs is using a blend of ground beef, pork, and veal. This will make the texture of the meatballs soft and make them incredibly juicy and tasty. Made with only a few Evenly divide your meatballs into your meal prep containers with your favorite carbs and healthy fats.

So that is going to wrap this up with this special food the ultimate meatball recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!