Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, squid ink pasta with shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This recipe for Squid Ink Pasta with Shrimp & Cherry Tomatoes only looks fancy. Squid ink (commonly from Cuttlefish) gives the pasta a slightly salty and rich flavor. It is not commonly or easily manufactured due to the messy stains the ink can Pasta lovers, it is time to explore and expand your everyday pasta palates with this Squid Ink Pasta with Shrimp and Tomatoes.
Squid Ink Pasta with Shrimp is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Squid Ink Pasta with Shrimp is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have squid ink pasta with shrimp using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Squid Ink Pasta with Shrimp:
- Prepare 7 oz spaghetti
- Make ready 2 tbsp olive oil
- Get 6 cloves garlic, sliced
- Take 2 tbsp tomato paste
- Get 1/3 cup white wine
- Get 1/8 cup water
- Make ready 1/2 tsp red pepper flakes
- Take 8 oz grape tomatoes, halved
- Prepare 12-14 medium shrimp
- Prepare 1/2 cup fresh basil
- Make ready 1 large lemon, juiced
- Prepare 4 tbsp butter
I tried squid ink pasta for the first time a few years ago, but could never work up the courage to make this. Squid ink is kind of a weird ingredient - jet-black, inky and distinctively rich and briny. It pairs well with, you guessed it, seafood. Last year, while traveling through Europe, I saw it everywhere: in pasta, in rice and even in bread.
Instructions to make Squid Ink Pasta with Shrimp:
- Boil a pot of salted water and cook pasta to within 1 minute of al dente. Drain and set aside.
- Heat olive oil in a large saucepan and add garlic. Toast for a minute, then add white wine, water, tomatoes, tomato paste, and red pepper flakes.
- Cook for 3-5 minutes until tomatoes are softened, then add shrimp. Season with salt and pepper, then toss for 2 minutes.
- Add drained pasta, lemon juice, and butter to pan and toss until butter is melted and pasta is coated in sauce.
- Remove pan from heat, then stir in basil. Serve immediately.
Of course we tried squid ink everything. I even had a chance to cook with it. Squid Ink Pasta Dough: Mound the flour on a clean, dry work surface. Black squid ink pasta is paired with shrimp and scallops in a light white wine sauce in this Halloween-inspired pasta dish. Taste and season with salt and pepper.
So that is going to wrap it up for this special food squid ink pasta with shrimp recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!