Easy orange cake with orange icing
Easy orange cake with orange icing

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy orange cake with orange icing. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. If your orange has thick skin with lots of the white part it's better to peel it and make the recipe without the skin. Blend the ingredients just to combine, don't blend too long, just.

Easy orange cake with orange icing is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Easy orange cake with orange icing is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy orange cake with orange icing using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy orange cake with orange icing:
  1. Get Cake
  2. Prepare 1 1/2 cups all-purpose flour
  3. Get 2 1/4 tsp baking powder
  4. Take 3/8 tsp salt (just under a 1/2 tsp)
  5. Take 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Make ready 3/4 cup caster sugar
  7. Make ready 1/4 cup milk
  8. Get 1/4 cup orange juice
  9. Get 1 tbs orange zest
  10. Get Icing
  11. Prepare 1/3 cup butter, softened
  12. Make ready 1 1/2 cups confectioner's sugar, sifted
  13. Take 2 tbs orange juice (or more, if you like)
  14. Prepare 1/2 tsp orange zest

To add some orange flavor to the cake layer, I used. Take all the dry ingredients in a large mixing bowl. whisk until all incorporated. Pour the icing in middle of the cake and use butter knife or back side of knife to spread the icing all over the cake. I left the sides of cake as it is. [you.

Steps to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

This orange cake is bursting with orange flavour, and couldn't be easier to make. With or without the orange butter icing, it is a treat. A soft and tender orange cake that's bursting with fresh orange flavor. This everyday orange cake recipe is easy to make and only gets better over time. Since this orange juice cake is full of moisture it can easily stick to the pan.

So that’s going to wrap it up for this exceptional food easy orange cake with orange icing recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!