Bacon cheddar burger bombs
Bacon cheddar burger bombs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bacon cheddar burger bombs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bacon cheddar burger bombs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Bacon cheddar burger bombs is something which I have loved my whole life.

Very simple how to Burger Bomb. John Komar. shredded Cheddar. yellow mustard. Place the burger bombs seam side-down on the baking sheet.

To begin with this recipe, we have to prepare a few ingredients. You can cook bacon cheddar burger bombs using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bacon cheddar burger bombs:
  1. Get filling
  2. Prepare 1 lb ground beef(browned and drained)
  3. Get 1 large yellow onion minced
  4. Prepare 1 lb bacon chopped
  5. Take 7 slice cheddar cheese shredded
  6. Take 2 clove garlic minced
  7. Get 32 oz cream cheese
  8. Take salt
  9. Take ground black pepper
  10. Make ready dough
  11. Make ready 4 cup all-purpose flour
  12. Take 2 eggs
  13. Make ready 1 tsp salt
  14. Prepare 1 1/4 cup cold water

Add this Guinness Burger with Irish Cheddar and Bacon to your menu! If you love bacon cheeseburgers, you'll go crazy for bacon cheeseburger bombs! Follow our recipe for this kid-friendly and indulgent appetizer. My husband loves bacon and cheddar so I had to give these a try.

Steps to make Bacon cheddar burger bombs:
  1. Preheat oven 350°F Add flour and salt. mix
  2. In a seperate bowl .Lightly beat eggs and water together
  3. Make a well in flour and slowly beat in egg mixture creating a soft dough
  4. Knead for 5 minutes until pliable. Cut in half and cover with damp cloth for 20 minutes.
  5. While dough is resting brown the hamburger. drain .brown bacon add onions and garlic to frying pan then hamburger in saute for a few minutes .
  6. Remove from heat put cream cheese and shredded cheese in meat mixture mixing well while meat is still warm.
  7. Cut dough balls in 4 (8 all together) roll out each quarter to a rectangle around 11.5 inches cuttin a 3x3 inch squares..should make 7 or 8 squares per quarter dough ball.
  8. Fill each square with 1 table spoon of filling dampen edges and close squares twisting at the top .like a package..brush cold water on tips before placing in oven.
  9. Place then in a baking sheet and bake for 20 minutes or until golden brown.

I cut the amount of horseradish in half because I was topping these with a horseradish sauce. Bacon Burger Bombs are a modern twist on a family tradition! Stuffed burger pockets are perfectly seasoned and loaded with bacon. Soft and tender dough envelopes the bacon-flavor explosion. The BBQ Pit Boys show you how to make their Burger Bombs, the perfect snacking food for your Chapter meetings, tailgating and family picnics.

So that is going to wrap this up with this special food bacon cheddar burger bombs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!